Green Tea is selected from various Tea plant naturally grow on hilly side of Mountain, sun dry for packing. Each region, mountains and surrounding have vary significantly in taste (or) own distinguish tea characteristics. We had hand pick selected and mixed blend from different region to make ensure aroma of tea is in highest degree. Not too bitter. Best for the everlasting sweetness and feel refreshing for each drop.

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Green Tea is selected from various Tea plant naturally grow on hilly side of Mountain, sun dry for packing. Each region, mountains and surrounding have vary significantly in taste (or) own distinguish tea characteristics. We had hand pick selected and mixed blend from different region to make ensure aroma of tea is in highest degree. Not too bitter. Best for the everlasting sweetness and feel refreshing for each drop.

Order now

Jasmine Tea is using our basic sweetness tea mixed with organic natural sun dry jasmine tea to get best of jasmine aroma and taste of our tea. We do not use any artificial flavour and additive.

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Jasmine Tea is using our basic sweetness tea mixed with organic natural sun dry jasmine tea to get best of jasmine aroma and taste of our tea. We do not use any artificial flavour and additive.

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Ko Kant Tea is nothing special but dedicate bitter taste lover to enjoy tea. It is extremely important and useful to detox your spicy chilly food (Ma La) or oily stuff with Ko Kant Tea. 

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Ko Kant Tea is nothing special but dedicate bitter taste lover to enjoy tea. It is extremely important and useful to detox your spicy chilly food (Ma La) or oily stuff with Ko Kant Tea. 

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English Break Fast tea is actually a blend of various kinds of black tea; particularly Assam, Ceylon, and Kenyan. The Assam is malty and bitter, the Ceylon is pine smell and sour, the Kenyan fruity and floral. Together these teas combine into one with layers of flavour. Tea can be drink raw and mix with milk sugar as milk tea. Served as an iced tea or warm, it is a favorite beverage for many tea drinkers.

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English Break Fast tea is actually a blend of various kinds of black tea; particularly Assam, Ceylon, and Kenyan. The Assam is malty and bitter, the Ceylon is pine smell and sour, the Kenyan fruity and floral. Together these teas combine into one with layers of flavour. Tea can be drink raw and mix with milk sugar as milk tea. Served as an iced tea or warm, it is a favorite beverage for many tea drinkers.

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Traditional Tea make from sun dry fermented tea. Mostly drink by farmer at paddy field for refreshing their days.

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Traditional Tea make from sun dry fermented tea. Mostly drink by farmer at paddy field for refreshing their days.

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Glutinous Tea is mixed with green tea and Glutinous smell tea leave to have flavour of glutinous smell and taste.  This product is the best seller as tea consume in Myanmar due to our  characteristic of tea.

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Glutinous Tea is mixed with green tea and Glutinous smell tea leave to have flavour of glutinous smell and taste.  This product is the best seller as tea consume in Myanmar due to our  characteristic of tea.

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Contact Us

231/ 235 (C) Shwegonedaing Road, Bahan Township, Yangon.
Office: 09 796446365
Viber/ Mobile: 09799784644
Mobile: 09966311776
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